Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Chesapeake Bay Cook Book
- Bayfood Edition
- Binding:
- Paperback
- Pages:
- 60
- Published:
- July 25, 2016
- Dimensions:
- 141x216x10 mm.
- Weight:
- 90 g.
Delivery:
1-2 weeks
Expected delivery: September 18, 2025
Description of Chesapeake Bay Cook Book
"The Chesapeake Bay Cook Book" contains a variety of seafood recipes showing how to cook Maryland and Chesapeake style dishes -- crab, lobster, shellfish, fin fish, and many more, in both traditional and unexpected ways. It was written by Ferdinand C. Latrobe II (1889 - 1944), the son of Ferdinand C. Latrobe, mayor of Baltimore, Maryland. Ferdinand C. Latrobe II was a noted author, best known for his book "Iron Men and Their Dogs."
User ratings of Chesapeake Bay Cook Book
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Chesapeake Bay Cook Book can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2025 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
