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Chesapeake Bay Cooking with John Shields
- Binding:
- Hardback
- Pages:
- 360
- Published:
- December 26, 2015
- Edition:
- 25
- Dimensions:
- 184x264x24 mm.
- Weight:
- 1022 g.
Delivery:
2-4 weeks
Expected delivery: August 10, 2025
Description of Chesapeake Bay Cooking with John Shields
Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields's closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary.
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