Chinese Cookbook for Beginners

User ratings of Chinese Cookbook for Beginners

• Rebecca T. May 14, 2022

  I was always shamed by my parents for not being able to cook asian food, and I felt it was always so intimidating. This book has so many easy classics, and really beautiful, approachable and non pretentious recipes. My parents still think I’m a failure, but at least they can’t say anything about my cooking now!

• Robert R. May 13, 2022

  It’s a must have baking companion in your collection! It’s such a world of difference to not have processed/preservative bread from the store shelf; you can make it! Many of these recipes are now a family weekly request and new holiday traditions as well (brioche cinnamon rolls). There recipes are in grams, so you will need a scale. it’s a great book to start your British baking show practice for those TV baking fanatics. Love this book and the images help you along the way.

• Zaidmalik Z. March 31, 2022

  Here is a book that will lay out Asian cooking, guide you to the basic needs and those specialties that make Asian cooking so distinctive and do it in a simple and straightforward manner The recipes are easy to follow and delicious It's the perfect introduction to Chinese foods and full of helpful tips and suggestions If you had to choose one book to get started I would recommend The Essential Wok Cookbook. I wouldn't be without it