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Classic Home Cooking from Japan
- A Step-by-Step Beginner's Guide to Japan's Favorite Dishes: Sushi, Tonkatsu, Teriyaki, Tempura and More!
- Binding:
- Hardback
- Pages:
- 96
- Published:
- June 22, 2020
- Dimensions:
- 262x202x19 mm.
- Weight:
- 644 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 8, 2024
Extended return policy to January 30, 2025
Description of Classic Home Cooking from Japan
Recipes for traditional Japanese dishes, from the internationally popular to the lesser known. Includes tips on buying and preparing ingredients.
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