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Clostridium Botulinum

- A Practical Approach to the Organism and its Control in Foods

About Clostridium Botulinum

Clostridium botulinum produces a neurotoxin which causes the severe, often fatal illness, botulism. As a spore--forming bacterium requiring anaerobic conditions for growth, C. botulinum is a potential hazard associated with a wide range of both ambient stable and chilled foods. Despite the knowledge and understanding accumulated about C.

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  • Language:
  • English
  • ISBN:
  • 9780632055210
  • Binding:
  • Paperback
  • Pages:
  • 328
  • Published:
  • April 11, 2000
  • Dimensions:
  • 156x235x18 mm.
  • Weight:
  • 617 g.
Delivery: 2-4 weeks
Expected delivery: January 24, 2025
Extended return policy to January 30, 2025
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Description of Clostridium Botulinum

Clostridium botulinum produces a neurotoxin which causes the severe, often fatal illness, botulism. As a spore--forming bacterium requiring anaerobic conditions for growth, C. botulinum is a potential hazard associated with a wide range of both ambient stable and chilled foods. Despite the knowledge and understanding accumulated about C.

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