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Completely Perfect
- 120 Essential Recipes for Every Cook
- Binding:
- Paperback
- Pages:
- 496
- Published:
- October 31, 2018
- Dimensions:
- 213x156x40 mm.
- Weight:
- 548 g.
In stock
Delivery:
3-5 business days
Expected delivery: January 1, 2025
Description of Completely Perfect
Felicity Cloake is a journalist and food writer from London. She's the food columnist for the New Statesman, and she writes the weekly 'How to Make the Perfect...' columns in the Guardian. She was named Food Journalist of the Year and won the New Media of the Year Award at the 2011 Guild of Food Writers Awards. She is the author of Perfect, Perfect Too, Perfect Host and The A-Z of Eating.
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