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Controversies in Food and Nutrition
part of the Contemporary Controversies series
- Binding:
- Hardback
- Pages:
- 280
- Published:
- December 29, 2002
- Dimensions:
- 234x156x15 mm.
- Weight:
- 566 g.
Delivery:
2-3 weeks
Expected delivery: January 19, 2025
Description of Controversies in Food and Nutrition
This provocative new resource explores 15 common controversies in the field of food and nutrition. The authors explain the varying opinions and underlying issues that surround these debates, shedding new light on tensions over popular diets, fast food, and vegetarianism.
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