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Cooking in America, 1590-1840
- Binding:
- Hardback
- Pages:
- 184
- Published:
- August 29, 2006
- Dimensions:
- 256x184x17 mm.
- Weight:
- 567 g.
Delivery:
2-3 weeks
Expected delivery: February 23, 2025
Description of Cooking in America, 1590-1840
There are no recipes for what the Indians ate in Colonial times, but this cookbook uses period quotations to detail what and how the foodstuffs were prepared.
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