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Cooking with Plant-Based Meat

- 75 Satisfying Recipes Using Next-Generation Meat Alternatives

By America's Test Kitchen
Cooking with Plant-Based Meat by America's Test Kitchen Save 25% from RPP Save 25%
  • Language:
  • English
  • ISBN:
  • 9781954210028
  • Binding:
  • Hardback
  • Pages:
  • 192
  • Published:
  • March 28, 2022
  • Dimensions:
  • 235x225x18 mm.
  • Weight:
  • 588 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 1, 2024

About America's Test Kitchen

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