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Delights of the East

- A Journey Through Asian Sweet

About Delights of the East

Within the pages of this culinary treasure trove, you'll find a curated collection of meticulously curated sweet recipes from various corners of Asia, each offering a tantalizing glimpse into the cultural heritage and culinary artistry of the region. From the fragrant bazaars of the Middle East to the bustling street markets of Southeast Asia, and from the tranquil tea houses of Japan to the opulent palaces of India, this book encapsulates the essence of Asian desserts in all their glory. Renowned food enthusiast and cultural connoisseur [Author's Name] guides you through the intricacies of Asian confectionery, offering a blend of time-honored classics and contemporary creations. Each recipe is a labor of love, thoughtfully presented with easy-to-follow instructions, accompanied by stunning photography that captures the allure and craftsmanship of these mouthwatering treats. Unveil the secrets behind the delicate layers of baklava, experience the melt-in-your-mouth perfection of mochi, savor the exotic indulgence of kulfi, and relish the balance of textures and flavors in Thai sticky rice with mango. Whether you're an accomplished home chef seeking new horizons or a novice eager to explore the world of desserts, "Delights of the East" caters to all levels of culinary expertise. But this book is not just about recipes; it's a journey through the heart and soul of Asian cultures. You'll delve into the stories behind each dessert, uncovering the folklore, rituals, and celebrations that give these treats their significance. The engaging narrative provides a cultural context, transforming each recipe into a doorway to understanding and appreciation. "Delights of the East" is more than a cookbook; it's a passport to experiencing the symphony of Asian flavors, a guide to mastering intricate techniques, and an homage to the artisans who have passed down their craft through generations. As you flip through the pages, you'll be transported to bustling markets, serene tea gardens, and festive celebrations, all while indulging in the irresistible sweetness that unites the diverse tapestry of Asia. Whether you're craving the delicate aroma of rosewater-infused pastries or the subtle elegance of green tea-infused delicacies, "Delights of the East: A Journey Through Asian Sweet Recipes" promises a sensory exploration that will leave you inspired, enlightened, and undoubtedly craving for more.

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  • Language:
  • English
  • ISBN:
  • 9798859261277
  • Binding:
  • Paperback
  • Pages:
  • 62
  • Published:
  • August 26, 2023
  • Dimensions:
  • 140x216x3 mm.
  • Weight:
  • 82 g.
Delivery: 1-2 weeks
Expected delivery: December 13, 2024
Extended return policy to January 30, 2025

Description of Delights of the East

Within the pages of this culinary treasure trove, you'll find a curated collection of meticulously curated sweet recipes from various corners of Asia, each offering a tantalizing glimpse into the cultural heritage and culinary artistry of the region. From the fragrant bazaars of the Middle East to the bustling street markets of Southeast Asia, and from the tranquil tea houses of Japan to the opulent palaces of India, this book encapsulates the essence of Asian desserts in all their glory. Renowned food enthusiast and cultural connoisseur [Author's Name] guides you through the intricacies of Asian confectionery, offering a blend of time-honored classics and contemporary creations. Each recipe is a labor of love, thoughtfully presented with easy-to-follow instructions, accompanied by stunning photography that captures the allure and craftsmanship of these mouthwatering treats. Unveil the secrets behind the delicate layers of baklava, experience the melt-in-your-mouth perfection of mochi, savor the exotic indulgence of kulfi, and relish the balance of textures and flavors in Thai sticky rice with mango. Whether you're an accomplished home chef seeking new horizons or a novice eager to explore the world of desserts, "Delights of the East" caters to all levels of culinary expertise. But this book is not just about recipes; it's a journey through the heart and soul of Asian cultures. You'll delve into the stories behind each dessert, uncovering the folklore, rituals, and celebrations that give these treats their significance. The engaging narrative provides a cultural context, transforming each recipe into a doorway to understanding and appreciation. "Delights of the East" is more than a cookbook; it's a passport to experiencing the symphony of Asian flavors, a guide to mastering intricate techniques, and an homage to the artisans who have passed down their craft through generations. As you flip through the pages, you'll be transported to bustling markets, serene tea gardens, and festive celebrations, all while indulging in the irresistible sweetness that unites the diverse tapestry of Asia. Whether you're craving the delicate aroma of rosewater-infused pastries or the subtle elegance of green tea-infused delicacies, "Delights of the East: A Journey Through Asian Sweet Recipes" promises a sensory exploration that will leave you inspired, enlightened, and undoubtedly craving for more.

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