Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Development of mushroom powder and its application in bread
- Binding:
- Paperback
- Pages:
- 96
- Published:
- January 28, 2015
- Dimensions:
- 229x152x6 mm.
- Weight:
- 150 g.
Delivery:
1-2 weeks
Expected delivery: November 28, 2024
User ratings of Development of mushroom powder and its application in bread
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Development of mushroom powder and its application in bread can be found in the following categories: