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Did You Just Eat That?

- Two Scientists Explore Double-Dipping, the Five-Second Rule, and other Food Myths in the Lab

About Did You Just Eat That?

A rollicking yet rigorous inquiry that follows the science of germs into the kitchen, restaurant and everywhere else you eat and drink.

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  • Language:
  • English
  • ISBN:
  • 9780393609752
  • Binding:
  • Hardback
  • Pages:
  • 224
  • Published:
  • November 12, 2018
  • Dimensions:
  • 162x216x22 mm.
  • Weight:
  • 544 g.
Delivery: 2-4 weeks
Expected delivery: August 17, 2025

Description of Did You Just Eat That?

A rollicking yet rigorous inquiry that follows the science of germs into the kitchen, restaurant and everywhere else you eat and drink.

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