Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Dough: Simple Contemporary Bread
- Binding:
- Paperback
- Pages:
- 160
- Published:
- February 20, 2008
- Dimensions:
- 208x254x15 mm.
- Weight:
- 754 g.
In stock
Delivery:
3-5 business days
Expected delivery: November 28, 2024
Description of Dough: Simple Contemporary Bread
A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of Food Writers' Award and a James Beard Foundation Award.
User ratings of Dough: Simple Contemporary Bread
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Dough: Simple Contemporary Bread can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
