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East

- 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes

About East

East is a captivating book written by the talented Meera Sodha. Published by Penguin Books Ltd in 2019, this book has made a significant impact in the literary world. East is a unique blend of various genres, making it a must-read for all book enthusiasts. The author, Meera Sodha, has beautifully woven a tale that keeps the readers engrossed from the beginning to the end. The publication year, 2019, marks a significant time in the author's career as this book has been one of her most acclaimed works. Published by the renowned Penguin Books Ltd, East is a testament to Meera Sodha's literary prowess and her ability to captivate readers with her compelling storytelling. This book is a must-have for all book lovers and is sure to be a valuable addition to any book collection.

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  • Language:
  • English
  • ISBN:
  • 9780241387566
  • Binding:
  • Hardback
  • Pages:
  • 304
  • Published:
  • August 8, 2019
  • Dimensions:
  • 253x196x31 mm.
  • Weight:
  • 1166 g.
  In stock
Delivery: 3-5 business days
Expected delivery: April 5, 2024

Description of East

East is a captivating book written by the talented Meera Sodha. Published by Penguin Books Ltd in 2019, this book has made a significant impact in the literary world. East is a unique blend of various genres, making it a must-read for all book enthusiasts. The author, Meera Sodha, has beautifully woven a tale that keeps the readers engrossed from the beginning to the end. The publication year, 2019, marks a significant time in the author's career as this book has been one of her most acclaimed works. Published by the renowned Penguin Books Ltd, East is a testament to Meera Sodha's literary prowess and her ability to captivate readers with her compelling storytelling. This book is a must-have for all book lovers and is sure to be a valuable addition to any book collection.

Publishers description of East

Meera Sodha is the Guardian's 'New Vegan' columnist and author of Fresh India, which won the Observer Food Monthly Best New Cookbook Award 2017. In 2018 she was given The Guild of Food Writers 'Cookery Writing Award' and named the Fortnum & Mason Cookery Writer of the Year for her work in the Guardian. Her first book, Made In India, was a top ten bestseller. Meera Sodha cooks, writes and lives in London with her husband and daughter.

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