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Eataly: All About Pasta

- A Complete Guide with Recipes

By Eataly
About Eataly: All About Pasta

Learn how to make pasta the authentic Italian way with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market. From dried pasta to fresh pasta and stuffed pasta, this book culls the wisdom of Eataly's pasta experts and presents dishes, some classics but many with a modern bent, that feature everyone's favourite food.

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  • Language:
  • English
  • ISBN:
  • 9780847863006
  • Binding:
  • Hardback
  • Pages:
  • 176
  • Published:
  • September 24, 2018
  • Dimensions:
  • 177x228x22 mm.
  • Weight:
  • 680 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 7, 2024
Extended return policy to January 30, 2025

Description of Eataly: All About Pasta

Learn how to make pasta the authentic Italian way with tips, techniques, and recipes from the chefs of Eataly, the world's greatest Italian food market. From dried pasta to fresh pasta and stuffed pasta, this book culls the wisdom of Eataly's pasta experts and presents dishes, some classics but many with a modern bent, that feature everyone's favourite food.

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