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Eating in Israel
- Nationhood, Gender and Food Culture
part of the Food and Identity in a Globalising World series
- Binding:
- Hardback
- Pages:
- 192
- Published:
- November 22, 2021
- Edition:
- 12021
- Dimensions:
- 148x210x0 mm.
- Weight:
- 427 g.
Delivery:
2-3 weeks
Expected delivery: December 12, 2024
Description of Eating in Israel
The book highlights understudied themes in anthropology, food studies and gender studies, and focuses on three key themes: food and national identity construction, the role of women as feeders of the nation, and everyday nationhood.
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