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Eating Rice from Bamboo Roots
- The Social History of a Community of Handicraft Papermakers in Rural Sichuan, 1920-2000
part of the Harvard East Asian Monographs (HUP) series
part of the Harvard East Asian Monographs series
- Binding:
- Hardback
- Pages:
- 335
- Published:
- May 31, 2009
- Dimensions:
- 238x166x31 mm.
- Weight:
- 662 g.
Delivery:
2-4 weeks
Expected delivery: December 11, 2024
Description of Eating Rice from Bamboo Roots
Eyferth charts the vicissitudes of a rural community of papermakers in Sichuan, tracing the changes in the distribution of knowledge that led to a massive transfer of technical control from villages to cities, from primary producers to managerial elites, and from women to men.
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