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Elizabeth David Classics
- Binding:
- Hardback
- Pages:
- 672
- Published:
- October 30, 1999
- Dimensions:
- 205x138x51 mm.
- Weight:
- 1000 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 26, 2024
Extended return policy to January 30, 2025
Description of Elizabeth David Classics
This volume contains three of Elizabeth David's most popular cookery books: "Mediterranean Food", "French Country Cooking" and "Summer Cooking".
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