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Elsevier's Dictionary of Agriculture

- In English, German, French, Russian and Latin

About Elsevier's Dictionary of Agriculture

A dictionary that contains terms covering the following fields and subfields: plant growing and cultivation, processing of agricultural products, soil science, mineral nutrition and fertilizing, plant protection, agrometeorology, biochemistry and physiological characters of plants and animals, and forest management and organization.

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  • Language:
  • English
  • ISBN:
  • 9780444500052
  • Binding:
  • Hardback
  • Pages:
  • 798
  • Published:
  • April 6, 2000
  • Dimensions:
  • 249x180x48 mm.
  • Weight:
  • 1376 g.
Delivery: 2-3 weeks
Expected delivery: August 10, 2025

Description of Elsevier's Dictionary of Agriculture

A dictionary that contains terms covering the following fields and subfields: plant growing and cultivation, processing of agricultural products, soil science, mineral nutrition and fertilizing, plant protection, agrometeorology, biochemistry and physiological characters of plants and animals, and forest management and organization.

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