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Emerging Dairy Processing Technologies
- Opportunities for the Dairy Industry
part of the IFST Advances in Food Science series
- Binding:
- Hardback
- Pages:
- 360
- Published:
- June 18, 2015
- Dimensions:
- 251x177x21 mm.
- Weight:
- 840 g.
Delivery:
2-4 weeks
Expected delivery: December 19, 2024
Description of Emerging Dairy Processing Technologies
Fluid milk processing is energy intensive, with high financial and energy costs found all along the production line and supply chain. Worldwide, the dairy industry has set a goal of reducing GHG emissions and other environmental impacts associated with milk processing.
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