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Emerging Thermal and Nonthermal Technologies in Food Processing
- Binding:
- Hardback
- Pages:
- 290
- Published:
- June 7, 2020
- Dimensions:
- 152x229x0 mm.
- Weight:
- 725 g.
Delivery:
2-3 weeks
Expected delivery: September 5, 2025
Description of Emerging Thermal and Nonthermal Technologies in Food Processing
This new volume, Emerging Thermal and Nonthermal Technologies in Food Processing, provides a comprehensive overview of thermal and nonthermal processing of food with new and innovative technologies.
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