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Essentials of Food Sanitation
part of the Food Science Text Series series
- Binding:
- Paperback
- Pages:
- 344
- Published:
- August 30, 1997
- Edition:
- 11997
- Dimensions:
- 178x254x18 mm.
- Weight:
- 1380 g.
Delivery:
1-2 weeks
Expected delivery: December 5, 2024
Description of Essentials of Food Sanitation
Providing a step-by-step, hands-on approach, this incomparable text offers useful and interesting information on food sanitation at all stages of food processing and food service and stresses how important the role of each employee is at each stage.
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