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Field Guide to Seafood

part of the Field Guide series

About Field Guide to Seafood

Many people find the variety and number of different kinds of fish and shellfish is overwhelming. Part of Quirk's series of food-related Field Guides, this book explains what you need to know about different kinds of seafood, from how it's sold to how to select it, how to cook it, and what flavours it goes with best.

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  • Language:
  • English
  • ISBN:
  • 9781594741357
  • Binding:
  • Paperback
  • Pages:
  • 384
  • Published:
  • March 1, 2007
  • Dimensions:
  • 110x150x23 mm.
  • Weight:
  • 350 g.
Delivery: 2-4 weeks
Expected delivery: October 17, 2024

Description of Field Guide to Seafood

Many people find the variety and number of different kinds of fish and shellfish is overwhelming. Part of Quirk's series of food-related Field Guides, this book explains what you need to know about different kinds of seafood, from how it's sold to how to select it, how to cook it, and what flavours it goes with best.

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