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Food Anatomy

About Food Anatomy

Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.

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  • Language:
  • English
  • ISBN:
  • 9781612123394
  • Binding:
  • Paperback
  • Pages:
  • 224
  • Published:
  • November 14, 2016
  • Dimensions:
  • 168x229x21 mm.
  • Weight:
  • 630 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 5, 2024

Description of Food Anatomy

Award-winning food journalist Rachel Wharton lends her editorial expertise to this light-hearted exploration of everything food that bursts with little-known facts and delightful drawings. Everyday diners and seasoned foodies alike are sure to eat it up.

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