Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Food and Culinary Arts
- Field Guide to Finding a New Career
- Binding:
- Paperback
- Pages:
- 176
- Published:
- April 30, 2009
- Dimensions:
- 235x200x9 mm.
Delivery:
2-4 weeks
Expected delivery: November 1, 2024
Description of Food and Culinary Arts
Examines various job possibilities and provides readers with self-assessment questions and interviews with professionals in the field of food and culinary arts. This work profiles careers including: baker; bartender; dietician/nutritionist; food stylist; restaurant chef; restaurant manager; restaurant reviewer; and, winemaker/brewer.
User ratings of Food and Culinary Arts
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Food and Culinary Arts can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
