Join thousands of book lovers
Sign up to our newsletter and receive discounts and inspiration for your next reading experience.
By signing up, you agree to our Privacy Policy.You can, at any time, unsubscribe from our newsletters.
Food and the Novel in Nineteenth-Century America
- Binding:
- Hardback
- Pages:
- 220
- Published:
- June 13, 2012
- Dimensions:
- 235x159x21 mm.
- Weight:
- 482 g.
Delivery:
2-4 weeks
Expected delivery: December 18, 2024
Description of Food and the Novel in Nineteenth-Century America
Tracing dramatic changes in how Americans ate during the 1800s, Food and the Novel in Nineteenth-Century America argues that novelists, along with writers of cookbooks and domestic guides, helped negotiate the meaning of these changes in ways that still shape how Americans eat today.
User ratings of Food and the Novel in Nineteenth-Century America
Rate this book
In order to rate this book you must be logged in.Others also bought..
Find similar books
The book Food and the Novel in Nineteenth-Century America can be found in the following categories:
You can, at any time, unsubscribe from our newsletters.
© 2024 Tales
All packages are shipped from our warehouse in the UK.
Company address: Esromgade 15, 3. - 2200 - DK
Registered company number: DK43351621
