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- Binding:
- Paperback
- Pages:
- 264
- Published:
- April 11, 2017
- Edition:
- 2
- Dimensions:
- 246x191x16 mm.
- Weight:
- 714 g.
In stock
Delivery:
3-5 business days
Expected delivery: December 26, 2024
Extended return policy to January 30, 2025
Description of Food and Wine Tourism
This established textbook provides practical suggestions and guidelines for establishing a food-related tourism destination. It discusses the environment, the food tourist, supply issues, marketing and best practice strategies and includes global case studies and pedagogical features for students of tourism and leisure subjects.
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