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Food Biotechnology
- Language:
- English
- ISBN:
- 9783540705352
- Binding:
- Hardback
- Pages:
- 269
- Published:
- August 27, 2008
- Edition:
- 2008
- Dimensions:
- 155x235x17 mm.
- Weight:
- 583 g.
Delivery:
2-3 weeks
Expected delivery: December 12, 2024
Description of Food Biotechnology
This resource examines trends in modern biotechnology, covering all aspects of this interdisciplinary field.
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