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Food City
- Four Centuries of Food-Making in New York
- Binding:
- Hardback
- Pages:
- 480
- Published:
- October 21, 2016
- Dimensions:
- 165x218x36 mm.
- Weight:
- 728 g.
Delivery:
2-4 weeks
Expected delivery: September 24, 2025
Description of Food City
From the breweries of New Amsterdam to Brooklyn's Sweet'n Low, an account of four centuries of food production in New York City.
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