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Food Culture

- Anthropology, Linguistics and Food Studies

part of the Research Methods for Anthropological Studies of Food and Nutrition series

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About Food Culture

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices.

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  • Language:
  • English
  • ISBN:
  • 9781789205244
  • Binding:
  • Paperback
  • Pages:
  • 275
  • Published:
  • September 12, 2019
  • Dimensions:
  • 229x152x13 mm.
  • Weight:
  • 420 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 5, 2024

Description of Food Culture

This volume offers a comprehensive guide to methods used in the sociocultural, linguistic and historical research of food use. This volume is unique in offering food-related research methods from multiple academic disciplines, and includes methods that bridge disciplines to provide a thorough review of best practices.

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