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Food Culture in Southeast Asia
part of the Food Culture around the World series
- Binding:
- Hardback
- Pages:
- 176
- Published:
- August 29, 2008
- Dimensions:
- 156x235x0 mm.
- Weight:
- 397 g.
Delivery:
2-3 weeks
Expected delivery: January 11, 2025
Extended return policy to January 30, 2025
Description of Food Culture in Southeast Asia
The final chapter on diet and health looks at some of the ideologies underlying the relation between food and disease, particularly the humoral system, and then considers the nutritional challenges related to recent changes in local food systems, including food safety.
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