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Food Culture in the Mediterranean
part of the Food Culture around the World series
- Binding:
- Hardback
- Pages:
- 212
- Published:
- March 20, 2009
- Dimensions:
- 241x161x24 mm.
- Weight:
- 448 g.
Delivery:
2-3 weeks
Expected delivery: October 18, 2024
Description of Food Culture in the Mediterranean
Food that originated from the Mediterranean area is incredibly popular. Pasta, pizza, kebab, and falafel can be found just about everywhere. This book presents an understanding of food culture throughout the region.
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