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Food Forensics Handbook
- Binding:
- Hardback
- Pages:
- 602
- Published:
- January 31, 2020
- Dimensions:
- 236x159x39 mm.
- Weight:
- 976 g.
Delivery:
2-4 weeks
Expected delivery: October 27, 2024
Description of Food Forensics Handbook
Based on the analysis of actual problematic samples sent by agricultural and food producers, this handbook is a technical introduction to the investigative methods and technical apparatus for analyzing foods and related byproducts containing contaminants or defects caused by chemical or microstructural irregularities.
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