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Food in the Ancient World
part of the Ancient Cultures series
- Binding:
- Hardback
- Pages:
- 320
- Published:
- December 12, 2005
- Dimensions:
- 165x244x24 mm.
- Weight:
- 624 g.
Delivery:
2-4 weeks
Expected delivery: December 19, 2024
Description of Food in the Ancient World
In Food in the Ancient World, a respected classicist and a practising world-class chef explore a millennium of eating and drinking. * Explores a millennium of food consumption, from c. 750 BC to 200 AD. * Shows the pivotal role food had in a world where it was linked with morality and the social order.
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