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Food Process Engineering
- Emerging Trends in Research and Their Applications
- Binding:
- Paperback
- Pages:
- 436
- Published:
- March 30, 2021
- Dimensions:
- 226x151x27 mm.
- Weight:
- 700 g.
Delivery:
1-2 weeks
Expected delivery: December 15, 2024
Extended return policy to January 30, 2025
Description of Food Process Engineering
This book provides a global perspective of present-age frontiers in food process engineering research, innovation, and emerging trends. It provides an abundance of new information on a variety of issues and problems in food processing technology.
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