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Forgotten Skills of Cooking

- 700 Recipes Showing You Why the Time-honoured Ways Are the Best

About Forgotten Skills of Cooking

An essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food.

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  • Language:
  • English
  • ISBN:
  • 9781906868062
  • Binding:
  • Hardback
  • Pages:
  • 600
  • Published:
  • March 15, 2010
  • Dimensions:
  • 258x219x39 mm.
  • Weight:
  • 2070 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 28, 2024

Description of Forgotten Skills of Cooking

An essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild food.

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