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Fresh-Cut Fruits and Vegetables

- Technology, Physiology, and Safety

  • Language:
  • English
  • ISBN:
  • 9781498729949
  • Binding:
  • Hardback
  • Pages:
  • 593
  • Published:
  • July 31, 2016
  • Dimensions:
  • 277x185x39 mm.
  • Weight:
  • 1332 g.
Delivery: 2-4 weeks
Expected delivery: February 6, 2025

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