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Future of Food Tourism
- Foodies, Experiences, Exclusivity, Visions and Political Capital
part of the Aspects of Tourism series
- Binding:
- Hardback
- Pages:
- 304
- Published:
- July 5, 2015
- Dimensions:
- 163x241x24 mm.
- Weight:
- 620 g.
Delivery:
2-4 weeks
Expected delivery: January 25, 2025
Extended return policy to January 30, 2025
Description of Future of Food Tourism
This book presents a systematic and pattern-based explanation of food tourism, focusing on how and why change could occur and what the implications could be. In the future will food tourism involve food grown in the laboratory or a more authentic experience? The book explores these and many other futures and scenarios.
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