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Gastronomy for Tourism Development
- Binding:
- Hardback
- Pages:
- 272
- Published:
- August 25, 2020
- Dimensions:
- 157x19x235 mm.
- Weight:
- 551 g.
Delivery:
2-4 weeks
Expected delivery: August 17, 2025
Description of Gastronomy for Tourism Development
Gastronomy for Tourism Development provides readers with insight into the political reasons all countries in the region pay little attention to the common gastronomic heritage. It challenges the issues faced by those within the industry, addressing the potential for the region to become a sustainable and attractive European food destination.
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