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About Gateau

James Beard Award–winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy bûche de Noël, from yuzu madeleines to boozy flourless chocolate confections.

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  • Language:
  • English
  • ISBN:
  • 9781982169732
  • Binding:
  • Hardback
  • Pages:
  • 384
  • Published:
  • September 26, 2022
  • Dimensions:
  • 189x31x236 mm.
  • Weight:
  • 1052 g.
  In stock
Delivery: 3-5 business days
Expected delivery: December 5, 2024

Description of Gateau

James Beard Award–winning writer Aleksandra Crapanzano shares the secrets of the cakes Parisians bake at home, from the simplest yogurt cakes to a deceptively easy bûche de Noël, from yuzu madeleines to boozy flourless chocolate confections.

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