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Handbook of Nutrition and Diet
part of the Food Science and Technology series
- Binding:
- Paperback
- Pages:
- 812
- Published:
- September 25, 2019
- Dimensions:
- 178x254x0 mm.
- Weight:
- 1780 g.
Delivery:
1-2 weeks
Expected delivery: May 31, 2024
Description of Handbook of Nutrition and Diet
This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.
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