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Heat Transfer In Food Cooling Applications

About Heat Transfer In Food Cooling Applications

An analysis of food cooling applications which reflects new techniques, models, correlations and applications and provides tools and charts. It includes a range of worked-out examples extracted from practical applications.

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  • Language:
  • English
  • ISBN:
  • 9781560325802
  • Binding:
  • Hardback
  • Pages:
  • 416
  • Published:
  • July 31, 1997
  • Dimensions:
  • 238x159x33 mm.
  • Weight:
  • 746 g.
Delivery: 2-3 weeks
Expected delivery: November 21, 2024

Description of Heat Transfer In Food Cooling Applications

An analysis of food cooling applications which reflects new techniques, models, correlations and applications and provides tools and charts. It includes a range of worked-out examples extracted from practical applications.

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