Hoppers: The Cookbook from the Cult London Restaurant

Introducing 'Hoppers: The Cookbook from the Cult London Restaurant' by Karan Gokani. This book, published by Quadrille Publishing Ltd on the 27th of October, 2022, is a must-have for any food enthusiast. As the title suggests, it gives you an exclusive insight into the recipes and cooking techniques used in the renowned London restaurant, Hoppers. The author, Karan Gokani, is known for his mastery in the culinary arts, and this book is a testament to his skills and creativity. The book belongs to the genre of cooking and presents a collection of exotic and mouth-watering recipes that have made Hoppers a cult favourite in London. If you're a foodie or an aspiring chef, this book provides a wonderful opportunity to recreate some of the restaurant's signature dishes at home. Grab your copy today and embark on a culinary journey like no other. Published by Quadrille Publishing Ltd.

The hotly anticipated first cookbook from the multi-award winning and acclaimed Hoppers restaurants in London