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Improving Import Food Safety
part of the Institute of Food Technologists Series series
- Binding:
- Hardback
- Pages:
- 368
- Published:
- December 13, 2012
- Dimensions:
- 158x236x20 mm.
- Weight:
- 667 g.
Delivery:
2-4 weeks
Expected delivery: December 19, 2024
Description of Improving Import Food Safety
Improving Import Food Safety presents detailed information on solutions for addressing the safety of imported foods and ingredients. It provides a valuable reference for food companies and food professionals from industry, government, and academia, the book presents a thorough understanding of the issues and difficulties involved.
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