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Italian Food

About Italian Food

Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered.

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  • Language:
  • English
  • ISBN:
  • 9780140273274
  • Binding:
  • Paperback
  • Pages:
  • 464
  • Published:
  • June 24, 1998
  • Dimensions:
  • 183x195x30 mm.
  • Weight:
  • 326 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 30, 2024

Description of Italian Food

Embracing the variety, richness and vibrancy of Italian cooking, with particularly reference to regional variation, this book provides a collection of favourite dishes as well as those more rarely encountered.

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