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Malta

About Malta

Malta, penned by the renowned author Simon Bajada, is an enchanting journey into the heart of the Mediterranean. Published recently in 2023 by Hardie Grant Books, this masterpiece intricately weaves a tale that can only be classified as an immersive dive into the genre of travel and culture. Simon Bajada, with his eloquent and captivating writing style, takes us on a voyage to Malta, a land steeped in history and rich in culture. This book is not just a narration; it's an experience, a journey, a revelation that unfolds the beauty and enigma of Malta. Published by Hardie Grant Books, known for their collection of thought-provoking and enlightening books, Malta is another feather in their cap. Dive into the pages of Malta, and embark on an unforgettable journey.

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  • Language:
  • Unknown
  • ISBN:
  • 9781743798812
  • Binding:
  • Hardback
  • Pages:
  • 240
  • Published:
  • June 6, 2023
  • Dimensions:
  • 200x27x255 mm.
  • Weight:
  • 1047 g.
  In stock
Delivery: 3-5 business days
Expected delivery: November 24, 2024

Description of Malta

Malta, penned by the renowned author Simon Bajada, is an enchanting journey into the heart of the Mediterranean. Published recently in 2023 by Hardie Grant Books, this masterpiece intricately weaves a tale that can only be classified as an immersive dive into the genre of travel and culture. Simon Bajada, with his eloquent and captivating writing style, takes us on a voyage to Malta, a land steeped in history and rich in culture. This book is not just a narration; it's an experience, a journey, a revelation that unfolds the beauty and enigma of Malta. Published by Hardie Grant Books, known for their collection of thought-provoking and enlightening books, Malta is another feather in their cap. Dive into the pages of Malta, and embark on an unforgettable journey.

Publishers description of Malta

Malta: Flavours of the Mediterranean is a richly photographed cookbook which takes you to the captivating archipelago between Sicily and the North African coast, with 70 recipes showcasing the country's vibrant Mediterranean cuisine.

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