Marine Corps Field Feeding Program - Mcrp 4-11.8a

Marine Corps Reference Publication (MCRP) 4-11.8A, Marine Corps Field Feeding
Program, provides guidance for commanders, staffs, logisticians, food service officers,
supply officers, food technicians, mess chiefs, and food service Marines. It describes
the Marine Corps' food services support operations in an expeditionary environment,
and incorporates procedures developed during the Marine Corps Combat Development
Command food service quick response study and field trials. Tactics, techniques, and
procedures from other Service manuals that apply to Marine Corps operations have
been incorporated to provide comprehensive, informative coverage of food services
operations in the Marine Corps.