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Mass Spectrometry and Nutrition Research
part of the RSC Food Analysis Monographs series
- Binding:
- Hardback
- Pages:
- 339
- Published:
- June 30, 2010
- Dimensions:
- 163x241x26 mm.
- Weight:
- 642 g.
Delivery:
2-4 weeks
Expected delivery: December 19, 2024
Description of Mass Spectrometry and Nutrition Research
This book for students, teachers and researchers focuses on the contribution of mass spectrometry to the advancement of nutrition research.
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