We a good story
Quick delivery in the UK

Mass Spectrometry in Food Analysis

About Mass Spectrometry in Food Analysis

This book contains an introductory section that explains the basics of MS and the difference between targeted and un-targeted strategies for beginners. Further, it points out new analytical challenges, such as monitoring contaminants of emerging concern (CECs), and presents innovative techniques, e.g., ambient ionization MS and data mining.

Show more
  • Language:
  • English
  • ISBN:
  • 9780367548797
  • Binding:
  • Hardback
  • Pages:
  • 442
  • Published:
  • March 21, 2022
  • Dimensions:
  • 178x254x0 mm.
  • Weight:
  • 1052 g.
Delivery: 2-3 weeks
Expected delivery: December 5, 2024

Description of Mass Spectrometry in Food Analysis

This book contains an introductory section that explains the basics of MS and the difference between targeted and un-targeted strategies for beginners. Further, it points out new analytical challenges, such as monitoring contaminants of emerging concern (CECs), and presents innovative techniques, e.g., ambient ionization MS and data mining.

User ratings of Mass Spectrometry in Food Analysis



Find similar books
The book Mass Spectrometry in Food Analysis can be found in the following categories:

Join thousands of book lovers

Sign up to our newsletter and receive discounts and inspiration for your next reading experience.