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Menus and Recipes for International & Occasional Cuisines
- Binding:
- Hardback
- Pages:
- 180
- Published:
- December 29, 2022
- Dimensions:
- 221x16x286 mm.
- Weight:
- 948 g.
Delivery:
2-3 weeks
Expected delivery: December 15, 2024
Extended return policy to January 30, 2025
Description of Menus and Recipes for International & Occasional Cuisines
The book contains easy International menus and recipes and occasional cuisines prepared by Chef Charles. Everything from appetizers to desserts for a 6 course dinner for numerous occasions.
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The book Menus and Recipes for International & Occasional Cuisines can be found in the following categories:
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